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Philosophical Question

Posted by Fred Waltman on 2010-05-26 22:22:23

I would put a communal brewery in a bit different category -- that is more shared equipment and a more complete product is produced. A couple of village communal breweries (non-commercial) that I have visited they even did the primary there and then the young beer was transfered to barrels after a week and aged individually. Also these brewers and the labmic blenders are open about what they do. It bothers me a little that this is done more secretly.

Followups:

Philosophical Question by AndyH on  2010-05-28 08:30:14

Philosophical Question by Uncle Jimbo on  2010-05-30 18:19:56