Franconian Beer Message Board
Schlenkerla Heller Bock? |
Posted by DonS on 2012-02-03 08:05:09 |
Careful with that "In the US" generalization. In my neck o' the woods, no, we say "pale" when we mean modern-style pale ales, and use "amber" and "red" for more ruddy-hued brews. And yes, I've seen "bernsteinfarbiges" used for "amber-colored [beer]" as well. For instance, from Austria's biggest brewing concern:
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