Franconian Beer Message Board
Re-dispensed Beer (cont.) |
| Posted by Chap on 2013-03-21 09:40:15 |
| Experienced bar staff can tell from the weight of the Krug (and contents) whether or not they have poured the correct amount . |
| Followups: |
Re-dispensed Beer (cont.) |
| Posted by Chap on 2013-03-21 09:40:15 |
| Experienced bar staff can tell from the weight of the Krug (and contents) whether or not they have poured the correct amount . |
| Followups: |