Franconian Beer Message Board
OT: Leberkäsbrötla! |
Posted by Nick B. on 2013-11-04 02:56:37 |
Yeah, I also don't eat Döner (turkey), or really anything else with meat in it, unless I know it's been organically produced. Except beef, which I consider to be less risky, though I might well be wrong about that. Me and my lofty principles! (Karpfen is supposed to be about as safe as you can get around here, FWIW.) |
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