Franconia Beer Message Board

Cucumbers: what are the recommendations?
Posted by mike004 on 2011-06-02 01:19:13
There's a nice brewery called Sperber in Sulzbach-Rosenberg. I had some well-cooked liver and onions last time I visited! Kein salat.
 
Followups:
             Cucumbers: what are the recommendations? by DonS on  2011-06-02 10:56:25
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