Franconia Beer Message Board

Rauchbier recommendations.
Posted by DonS on 2012-05-22 07:14:20
Our visit to Hönig - actually, the Keller right outside - featured the house Kellerbier, IIRC. Others on offer were the Pils and the Posthörnla, but as the Kellerbier was tasting good, and yes, with that honey-like background that Franconian brewers occasionally attain when things go particularly right, we weren't terribly keen on anything else. I've had the Posthörnla on other occasions, usually accompanying food. I didn't find it at all objectionable, pretty much on the mildly-smoky side. Different tastes, etc.
 
Post your reply to this topic...
Name
 The value is required.
email
 The value is required. Must be an email address.
Subject
 The value is required.
Message