Franconia Beer Message Board

Cooking with Bier
Posted by DonS on 2013-01-09 06:53:30
Carbonnade flamande, sorbets made with kriek/framboise/witbier/weissbier, beef stew with stout, aforementioned dark-beer sauce etc etc etc. Somebody needs to be put in touch with Sean Paxton, the Homebrew Chef, stat!
 
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