Franconia Beer Message Board
Sanitizing bottles |
| Posted by FredW on 2014-03-26 07:02:05 |
| I used to use the oven as well at 300 deg F. But I was using crown cap, not swing lock so no rubber to worry about. I would bake the bottles in advance, covering the mouth with a bit of foil so they would stay santized for a while. Then I realized I wasn't using the oven much for cooking and just left the bottles in the cold oven. I also used to run them thru the dishwasher (no soap -- and especially no "Jet Dry" -- the rinsing aid). The bottles had to be clean first but the steam and the heat of drying did a good job. |
| Followups: |
 Sanitizing bottles by Nick B. on 2014-03-27 00:34:25 |
| Sanitizing bottles by FredW on 2014-03-27 00:58:51 |
| Sanitizing bottles by Nick B. on 2014-03-27 01:45:49 |
| Sanitizing bottles by Nick B. on 2014-03-27 01:45:58 |
| Sanitizing bottles by barry on 2014-03-27 04:58:14 |
| Sanitizing bottles by Nick B. on 2014-03-27 07:23:50 |
| Sanitizing bottles by barry on 2014-03-28 02:31:48 |
| Sanitizing bottles by Nick B. on 2014-03-28 02:46:10 |