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OT: Blue Moon

Posted by Nick B. on 2014-03-27 07:12:16

Being that Coors is one of the largest American brewers of that horrible "adjunct lager" crap, I would assume that the corn is Coors' adjunct of choice.

I enjoy pointing out to locals here that the use of corn and rice as adjuncts in American brewing was a ...wait for it... Bavarian innovation. It's also interesting to explain the technical reasons why such adjuncts started being used.

North American Adjunct Lagers by FredW on 2014-03-27 22:50:27

North American Adjunct Lagers by Nick B. on 2014-03-28 01:34:30

North American Adjunct Lagers by barry on 2014-03-28 02:21:19

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