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Mahrs U rumor

Posted by Barry on 2015-04-28 23:33:34

We were there last Monday and there was no U from Fass, only served from a tank in the outside bar. Gregor, who is endeavouring to really return this place to its former glory and should be supported, told me that it was 'propelled' by a 70% nitro and 30% CO2 mix (like Guinness, I think). It tasted ok but not great, like a slightly fizzy version of BA U.

I'm sure that they will return to BA U when the warm weather ends, as it would be impractical to serve it inside from the garden servery, unless, of course, that they run a line into the Stube. I suppose, given other changes at Mahrs, nothing is impossible.

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